These air fryer frozen potato wedges are so easy to do from frozen to plate. They are golden crunchy outside and fluffy inside.
A delicious side or any time snack.
Potatoes and air fryers are a match made in heaven.
From Accordion potatoes to breakfast potatoes, French fries to baked potato, smashed potato, air fryer potato skins and air fryer Hasselback potatoes to roasted baby potatoes, potatoes in air fryer are a winner.
I do potatoes regularly in my air fryer. These potato wedges from scratch are delicious. But, sometimes one is looking for something quick and convenient.
That is when these frozen potato wedges really come to the rescue.
Pick up any brand from the frozen section of your grocery store and enjoy a hot and crispy side in no time.
Here are some other frozen air fryer sides that you will love: frozen veggie tots in air fryer, frozen fries in air fryer, frozen samosas in air fryer, frozen hash browns, frozen tater tots, frozen spring rolls in air fryer, air fryer frozen chicken patties, air fryer frozen popcorn chicken, air fryer frozen chicken fries, frozen spring rolls air fryerand frozen pizza rolls.
Ingredients
Frozen Potato Wedges: Any brand of wedges will do. I have used McCain frozen potato wedges here.
Seasonings: Garlic powder, salt and cayenne make for a lovely seasoning mix to toss the potato wedges.
Olive oil: Spray fries for a more golden appearance. This is optional.
How to Cook Frozen Potato Wedges in Air fryer
All you need to do is preheat the air fryer at 390F or 200C for 5 minutes.
Lay frozen potato wedges in the basket and air fry till done. Do not overcrowd the basket.
Remember to shake them once or twice during air frying.
You can also flip the wedges midway for even cooking.
How Long to Cook Frozen Potato Wedges in Air fryer
It takes about 15 minutes at 200C or 390F including preheating time to cook frozen potato wedges in air fryer.
Variations
These potato wedges are vegan.
If you are a cheese lover, you could sprinkle some grated cheese (dairy or plant based) in the last two minutes of air frying time for cheesy wedges.
You can also make loaded potato wedges. Check serving suggestions for how to make those.
Serving suggestions
Loaded potato wedges: Just like loaded nachos, these loaded potato wedges can be a great party appetiser.
Top with grated cheese, bacon bits just 2 minutes before the end of air frying time.
Take them out and top with some sour cream and chopped scallions. Serve hot.
Burgers: These potato wedges go very well with burgers and drinks for a snack or meal.
Side: Serve these wedges as a side with fried chicken, paneer tikka, tandoori chicken, tofu etc. for a meal.
Salad: These wedges coupled with a salad make for a nice light meal.
Snack: These crispy wedges double up as a nice hearty snack.
Serve them with a dip, chutney or ketchup.
Tips
Do not thaw the wedges. Put them directly in the air fryer basket.
You can spray air fryer basket with oil and also frozen wedges. I generally do not do that as they already have oil.
Do not overload the basket. Make sure there is not much overlap. Also, shake the wedges or flip them midway for even cooking.
Avoid using parchment paper for wedges as they will hinder even cooking.
You can use any premixed spice mix or spices that you like to toss your wedges. Even plain salt tastes good.
Instructions
Take 1 lb. or about 450 gm. of frozen potato wedges.
There is no need to thaw.
Preheat air fryer at 390F or 200C for about 5 minutes.
Cut the packet and lay potato wedges in air fryer basket in one layer or with minimal overlapping. This is to ensure that there is even cooking.
If you wish you can spray the air fryer basket and frozen wedges with oil.
I generally don’t do it because the frozen wedges already have enough oil in them.
Air fry for 8 to 10 minutes at 390F or 200C till the wedges are golden brown and crispy.
They will be cooked inside.
Don’t forget to shake the basket once or twice during the air frying time.
Serve hot as a side after tossing in the seasonings of your choice.
Here’s the recipe card
Frozen Potato Wedges in Air fryer
Rachna Parmar
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Equipment
-
1 Air fryer
Ingredients
- 1 lb. Frozen potato wedges
Seasoning
- ½ tsp. garlic powder
- ¼ tsp. salt
- ½ tsp. cayenne or paprika
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Instructions
-
Take 1 lb. Or about 450 gm. Of frozen potato wedges.
-
There is no need to thaw.
-
Preheat air fryer at 390F or 200C for about 5 minutes.
-
Cut the packet and lay potato wedges in air fryer basket in one layer or with minimal overlapping. This is to ensure that there is even cooking.
-
If you wish you can spray the air fryer basket and frozen wedges with oil.
-
I generally don’t do it because the frozen wedges already have enough oil in them.
-
Air fry for 8 to 10 minutes at 200C or 390F till the wedges are golden brown and crispy. They will be cooked inside.
-
Don’t forget to shake the basket once or twice during the air frying time.
-
Serve hot as a side after tossing with your favorite seasonings.
Notes
You can spray air fryer basket with oil and also frozen wedges. I generally do not do that as they already have oil.
Do not overload the basket. Make sure there is not much overlap. Also, shake the wedges or flip them midway for even cooking.
Avoid using parchment paper for wedges as they will hinder even cooking.
You can use any premixed spice mix or spices that you like to toss your wedges. Even plain salt tastes good.
Nutrition
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