Self-Rising Flour Recipe
Simple recipe to make self-rising flour at home.
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Prep Time 5 mins
Total Time 5 mins
Course Baking
Cuisine American
Servings 1 batch
Calories 455 kcal
Equipment
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Mixing bowl
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Whisk
Ingredients:
Main Ingredients
- 1 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
Instructions:
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1. Combine all-purpose flour, baking powder, and salt in a mixing bowl.
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2. Whisk together until well combined.
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3. Use immediately or store in an airtight container.
Notes:
Store in a cool, dry place.
Nutrition value:
Calories: 455kcalCarbohydrates: 95gProtein: 13gFat: 1gSodium: 590mgFiber: 3gCalcium: 320mgIron: 6mg
Keywords:
Keyword Self-Rising Flour
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