
Southern Baked Yellow Squash
A simple and delicious Southern-style baked yellow squash recipe.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Side Dish
Cuisine Southern
Servings 4 servings
Calories 200 kcal
Equipment
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Baking Dish
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Mixing bowl
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Oven
Ingredients:
Main Ingredients
- 4 cups yellow squash, sliced
- 1 cup onion, chopped
- 1 cup shredded cheddar cheese
- 1 cup bread crumbs
- 1 cup milk
- 2 tbsp butter, melted
- 1 tsp salt
- 0.5 tsp black pepper
Instructions:
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Preheat your oven to 350°F (175°C).
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In a large mixing bowl, combine the sliced yellow squash and chopped onion.
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Add the shredded cheddar cheese, bread crumbs, milk, melted butter, salt, and black pepper. Mix well.
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Transfer the mixture to a baking dish.
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Bake in the preheated oven for 30 minutes, or until the top is golden brown and the squash is tender.
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Serve hot and enjoy!
Notes:
This Southern Baked Yellow Squash is a great side dish for any meal.
Nutrition value:
Calories: 200kcalCarbohydrates: 20gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 25mgSodium: 500mgPotassium: 300mgFiber: 3gSugar: 5gVitamin A: 300IUVitamin C: 20mgCalcium: 150mgIron: 1mg
Keywords:
Keyword Baked Squash, Southern Recipe, Yellow Squash
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