Schinkennudeln Casserole Recipe
A hearty German casserole with ham and noodles.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine German
Servings 4 servings
Calories 400 kcal
Equipment
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Oven
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Baking Dish
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Mixing bowl
Ingredients:
Main Ingredients
- 200 g Noodles cooked
- 200 g Ham diced
- 1 cup Milk
- 2 Eggs beaten
- 1 cup Cheese grated
- 1 tsp Salt
- 1/2 tsp Pepper
Instructions:
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Preheat the oven to 180°C (350°F).
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In a mixing bowl, combine cooked noodles, diced ham, milk, beaten eggs, grated cheese, salt, and pepper.
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Pour the mixture into a baking dish.
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Bake for 45 minutes or until the top is golden brown.
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Let it cool for a few minutes before serving.
Notes:
Feel free to add some vegetables like peas or carrots for extra flavor.
Nutrition value:
Calories: 400kcalCarbohydrates: 45gProtein: 20gFat: 15gSaturated Fat: 7gCholesterol: 100mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 2mg
Keywords:
Keyword Casserole, Ham, Noodles
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