Ranch Oyster Crackers Recipe
Simple and tasty snack, perfect for parties or just munching.
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Snack
Cuisine American
Servings 8 servings
Calories 150 kcal
Equipment
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Baking Sheet
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Mixing bowl
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Spatula
Ingredients:
Main Ingredients
- 1 package Oyster Crackers 10-12 oz
- 1 package Ranch Dressing Mix
- 1/4 cup Vegetable Oil
- 1/2 tsp Dill Weed optional
- 1/4 tsp Garlic Powder optional
Instructions:
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Preheat oven to 250°F (120°C).
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In a large mixing bowl, combine the oil, ranch dressing mix, dill weed, and garlic powder.
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Add the oyster crackers to the bowl and toss to coat evenly.
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Spread the coated crackers in a single layer on a baking sheet.
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Bake for 15-20 minutes, stirring halfway through, until golden and crispy.
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Let cool completely before serving or storing in an airtight container.
Notes:
Store in an airtight container for up to a week.
Nutrition value:
Calories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 1gSodium: 300mgFiber: 1gCalcium: 10mgIron: 1mg
Keywords:
Keyword Oyster Crackers, Ranch
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