Mango…Mango…who has a mango? I do! I do! Now you better go get a Mango and some Strawberries too because things are about to get tasty!! This Mango & Strawberry Whiskey Margarita is the perfect way to fruit up Whiskey and bring the summer to your mouth. Yes, I just said that. Hope you enjoy it as much as I did!
What You Need to Make a Mango & Strawberry Whiskey Margarita:
- 1/2 oz Agave Nectar
- 1/2 oz Bourbon Whiskey
- 1 oz Tequila
- 3 oz Mango Nectar
- Mango Slices
- Strawberries
- Crushed Ice
- 1/2 tsp Sea Salt
- 1/2 tsp Brown Sugar
- Blender
How to Make a Mango & Strawberry Whiskey Margarita:
First, combine sea salt and brown sugar into a bowl and mix well. Spread the sea salt/brown sugar onto a saucer. Rim the serving glass with a bit of agave nectar and dredge the rim through the sea salt/brown sugar mixture. Set aside.
In a blender add agave nectar, bourbon whiskey, tequila, mango nectar, 3-4 mango slices, and ice.
Blend well until you get a slush consistency.
Pour into serving glass and garnish with mango slices.
Serve and enjoy!
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Mango & Strawberry Whiskey Margarita
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Ingredients
- ½ oz Agave Nectar
- ½ oz Bourbon Whiskey
- 1 oz Tequila
- 3 oz Mango Nectar
- Mango Slices
- strawberries
- Crushed Ice
- ½ tsp Sea Salt
- ½ tsp Brown Sugar
Instructions
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First, combine sea salt and brown sugar into a bowl and mix well. Spread the sea salt/brown sugar onto a saucer. Rim the serving glass with a bit of agave nectar and dredge the rim through the sea salt/brown sugar mixture. Set aside.
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In a blender add agave nectar, bourbon whiskey, tequila, mango nectar, 3-4 mango slices, and ice.
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Blend well until you get a slush consistency.
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Pour into serving glass and garnish with mango slices.
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Serve and enjoy!
Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.