Apple Casserole Recipe
A warm and comforting apple casserole, perfect for dessert or breakfast.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Dessert
Cuisine American
Servings 4 servings
Calories 250 kcal
Equipment
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Baking Dish
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Mixing bowl
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Oven
Ingredients:
Main Ingredients
- 4 cups Apples, peeled and sliced
- 1 cup Sugar
- 1 tsp Cinnamon
- 1/2 cup Butter, melted
- 1 cup Flour
Instructions:
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Preheat your oven to 350°F (175°C).
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In a mixing bowl, combine apples, sugar, and cinnamon. Mix well.
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Transfer the apple mixture to a baking dish.
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In another bowl, mix melted butter and flour until crumbly. Sprinkle over the apples.
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Bake for 45 minutes or until the top is golden brown and the apples are tender.
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Let it cool slightly before serving. Enjoy!
Notes:
Best served warm with a scoop of vanilla ice cream.
Nutrition value:
Calories: 250kcalCarbohydrates: 50gProtein: 2gFat: 8gSaturated Fat: 5gCholesterol: 20mgSodium: 150mgPotassium: 150mgFiber: 3gSugar: 30gVitamin A: 300IUVitamin C: 10mgCalcium: 20mgIron: 1mg
Keywords:
Keyword Apple, Casserole
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