Cheesy Ham Casserole
A comforting and easy-to-make casserole with ham, cheese, and pasta.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 400 kcal
Equipment
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Oven
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Baking Dish
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Mixing bowl
Ingredients:
Main Ingredients
- 2 cups diced ham
- 2 cups shredded cheddar cheese
- 3 cups cooked pasta
- 1 cup milk
- 1 tbsp butter
- 1 tbsp flour
- to taste salt and pepper
Instructions:
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Preheat oven to 350°F (175°C).
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In a saucepan, melt butter over medium heat. Stir in flour and cook for 1 minute.
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Gradually whisk in milk, cooking until thickened. Season with salt and pepper.
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In a large mixing bowl, combine ham, cheese, cooked pasta, and sauce. Mix well.
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Transfer to a baking dish and bake for 30-35 minutes, until bubbly and golden.
Notes:
Feel free to add some veggies like peas or broccoli for extra nutrition.
Nutrition value:
Calories: 400kcalCarbohydrates: 30gProtein: 20gFat: 20gSaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg
Keywords:
Keyword Casserole, Cheese, Ham
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