Okra Casserole Recipe

Main Ingredients

• 1 lb okra, sliced
• 1 cup onion, chopped
• 1 cup tomatoes, diced
• 1 cup cheddar cheese, shredded
• 1 cup breadcrumbs
• 2 tbsp olive oil
• 1 tsp salt
• 1 tsp black pepper

• Preheat the oven to 375°F (190°C).
• In a mixing bowl, combine the sliced okra, chopped onion, diced tomatoes, salt, and pepper.
• Transfer the mixture to a baking dish and spread it out evenly.
• Sprinkle the shredded cheddar cheese and breadcrumbs on top.
• Drizzle the olive oil over the top.
• Bake in the preheated oven for 45 minutes, or until the top is golden brown and crispy.
• Remove from the oven and let it cool for a few minutes before serving.