Sausage Casserole Recipe
A hearty sausage casserole perfect for family dinners.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 4 servings
Calories 400 kcal
Equipment
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Oven
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Casserole Dish
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Mixing bowl
Ingredients:
Main Ingredients
- 1 lb Sausage sliced
- 2 cups Potatoes diced
- 1 cup Carrots sliced
- 1 cup Onion chopped
- 2 cups Chicken Broth
- 1 tsp Salt
- 1 tsp Black Pepper
Instructions:
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Preheat oven to 375°F (190°C).
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In a mixing bowl, combine sausage, potatoes, carrots, and onion.
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Transfer the mixture to a casserole dish.
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Pour chicken broth over the mixture and season with salt and pepper.
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Bake in the preheated oven for 45 minutes or until vegetables are tender.
Notes:
Feel free to add other vegetables like bell peppers or peas.
Nutrition value:
Calories: 400kcalCarbohydrates: 30gProtein: 20gFat: 20gSaturated Fat: 7gCholesterol: 60mgSodium: 800mgPotassium: 900mgFiber: 5gSugar: 5gVitamin A: 300IUVitamin C: 15mgCalcium: 100mgIron: 3mg
Keywords:
Keyword Casserole, Sausage
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