This Super Easy Lasagna recipe has only 5 ingredients and is so kid-friendly! It’s a perfect Sunday night dinner idea or a weeknight with yummy leftovers. Comes together in just minutes and tastes like a hamburger pizza. Kids and the pickiest of eaters will love this delicious comfort food dinner!
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You will need:
1 ½ lbs. ground beef
½ onion, diced
2 (24 oz.) jars Prego Spaghetti Sauce (I use traditional)
5 cups shredded mozzarella
1 (9 oz.) box Oven ready lasagna noodles
9 x 13 baking dish
Directions for Super Easy Lasagna:
First brown ground beef and diced onion in a frying pan until done.
Next pour the 2 jars of sauce into the pan and mix together.
Then pour 1 cup of the sauce mixture into the bottom of a 9×13 baking dish.
Now layer 4 noodles on top of the meat mixture.
Then spread out ½ of the meat mixture on top of the noodles
Next, sprinkle 1/2 of the cheese on top of the meat mixture.
Now repeat the noodle, sauce and cheese layers.
Cover with foil and bake at 375 degrees F for ½ hour and remove the foil. Bake for 15 minutes more until the cheese on top is golden and bubbly.
Now you have the best family dinner! Perfect for a crowd too. Serve with bread sticks or a salad, it’s a great comfort meal that everyone loves, even the pickiest eaters love this because it tastes just like a hamburger pizza! You’ll love how fast and easy this comes together, just takes a few minutes to assemble using only 5 ingredients, it’s really a great budget friendly meal idea too.
For more easy dinners like my Easy Chicken Cobbler, click here
Super Easy Lasagna
Super easy lasagna using only 5 ingredients! Kid friendly because it tastes like a hamburger pizza!
15 minutes
45 minutes
1 hour
Ingredients
- 1 ½ lbs. ground beef
- ½ onion, diced
- 2 (24 oz.) jars Prego Spaghetti Sauce (I use traditional)
- 5 cups shredded mozzarella
- 1 (9 oz.) box Oven ready lasagna noodles
Instructions
- First brown ground beef and diced onion in a frying pan until done.
- Next pour the 2 jars of sauce into the pan and mix together.
- Then pour 1 cup of the sauce mixture into the bottom of a 9×13 baking dish.
- Now layer 4 noodles on top of the meat mixture.
- Then spread out ½ of the meat mixture on top of the noodles
- Next, sprinkle 1/2 of the cheese on top of the meat mixture.
- Now repeat the noodle, sauce and cheese layers.
- Cover with foil and bake at 375 degrees F for ½ hour and remove the foil. Bake for 15 minutes more until the cheese on top is golden and bubbly.