Hello, friends!! I’ve been thinking about you a lot. I hope you and yours are safe, healthy, and hanging in there. I’m sending you as much love and calm through this screen as I possibly can. The world is a devastatingly scary and chaotic place right now, but I’m leaning into every little bit of … Read more
We just finished our olive harvest this year, and WOW did we have a bumper crop! We are leaving Umbria tomorrow and won’t be back until next April so we had to get our olives picked and harvested before we left. We usually pick our olives pretty early every year (most of our neighbors wait … Read more
Air Fryer Hot Dogs with Rainbow Platter Recipe This recipe combines crispy air-fried hot dogs with a colorful and nutritious rainbow platter of vegetables. It’s quick, easy, and perfect for a fun meal. Print Jump to comment Pin This Prep Time 5 mins Cook Time 10 mins Total Time 15 mins Course Main Course Cuisine … Read more
Though it’s not official for a few more weeks, Summer is essentially here! Time for a more laid back schedule with the kids out of school, time for staying up late and sleeping in, time for swimming and running through the sprinklers. Most of all, time for grilling and chilling with the ones you love! … Read more
This easy vegan apple crumble is the ultimate cosy winter dessert. Full of cinnamon spice, tender pieces of apple and a sweet crumble topping, you’ll want to serve this warm with a big scoop of vegan vanilla ice cream! Apple crumble or apple crisp is one of my favourite ways to enjoy apples. Its a … Read more
These air fryer frozen potato wedges are so easy to do from frozen to plate. They are golden crunchy outside and fluffy inside. A delicious side or any time snack. Potatoes and air fryers are a match made in heaven. From Accordion potatoes to breakfast potatoes, French fries to baked potato, smashed potato, air fryer potato skins and air fryer Hasselback potatoes to roasted baby potatoes, … Read more
html PUBLIC “-//W3C//DTD HTML 4.0 Transitional//EN” “http://www.w3.org/TR/REC-html40/loose.dtd” This Mexican rice aka arroz rojo is fluffy but certainly not mushy and sticky. This is the easiest recipe ever, requiring minimal ingredients. Made with Mahatma rice, corn, spices, tomato sauce, and water. I love to serve it with birria tacos and refried beans! Table of Contents Ingredient … Read more
This Potato Corn Chowder is a cozy, creamy soup loaded with hearty russet potatoes, sweet corn kernels, crispy bacon bits, and plenty of melted cheddar cheese. The base is rich with chicken broth, butter, and a splash of heavy cream, creating a smooth, flavorful soup that feels like comfort in a bowl. Serve it with crusty bread, … Read more
Instant Pot Split Pea Soup Recipe Guide This Instant Pot Split Pea Soup is a quick and easy recipe, perfect for a hearty and nutritious meal. Ready in just 30 minutes, it’s packed with flavor and nutrients. Print Jump to comment Pin This Prep Time 10 mins Cook Time 20 mins Total Time 30 mins … Read more
Vegan coffee ice cream – this amazing ice cream is super smooth and creamy, with a sweet coffee flavour and chocolate fudge swirl. It is easy to make and contains NO coconut! The secret ingredient to it’s wonderful creamy texture is oats! This vegan coffee ice cream is based on my delicious vegan vanilla ice … Read more